pork chops
2 thick cut pork chop(s)
2 tbsp olive oil
2 knob butter
2 cloves garlic (crushed
)
3 sprigs rosemary (or thyme)
salad
2 handful rocket
3 peaches (cut into quarters
)
2 handful fresh mint
1 lemon(s) (zest and juice
)
2 tbsp cherry vinegar (or apple cider vinegar)
1 red onion(s) (pickled
) (sliced & pickled in lemon)
100 g blue cheese (crumbled
)
2 tbsp olive oil