Sesame chicken noodles
Slaps
Ingredients -
180 g dried wheat noodles
1 poached chicken breast (shredded
)
0.5 cucumbers (julienned
)
2 spring onions (finely sliced
)
sauce
1.5 tbsp sesame paste
1 tsp peanut butter
1.5 tbsp soy sauce
1 tbsp rice vinegar
2 tsp sugar
1 tsp chilli oil (add more to taste)
1 tsp sesame oil
Instructions
1
Mix all of the sauce ingredients together with a dash of hot water to help the sesame paste break down.
2
Boil the noodles as per package instructions. When cooked, drain and rinse with cold water to wash off the starch and prevent further cooking.
3
Mix 1/3 of the sauce with the shredded chicken. Then arrange the rest of the sauce into each bowl.
4
Assemble each serving by adding the cold noodles on top of the sauce, then the chicken, cucumber and finally spring onion.
5
Mix well and enjoy!
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